8
The Hotplate burners
You should read ‘hotplate burners’ in
the ‘2 Minute Tour’ before all the
following information
When the spark button is pressed, sparks
will be made at every burner - this is
normal.
If after lighting, a hotplate burner’s flame goes
out, turn it off and leave it for one minute
before relighting it.
You can remove the burner top parts for
cleaning, see pages 14.
You should wipe the enamel top surface of the
cooker around the hotplate burners as soon as
possible after spills occur. Try to wipe them off
while the enamel is still warm.
Avoid using unstable and misshapen pans which
may tilt easily and pans with a very small base
diameter, e.g. milk pans, single egg poachers.
The minimum pan diameter recommended is
120mm. Smaller pans will be unstable.
Pans and kettles with down turned base rims
should not be used.
The Griddle
You should read ‘griddle’ in the
‘2 Minute Tour’ before all the following
information
The top surface of the griddle has been coated
with a special non-stick finish to make it easier
to clean. To protect the coating always use heat
resistant plastic, wooden or nylon utensils,
avoid using metal cooking utensils as they may
scratch and damage the non-stick coating.
As a guide refer to the cooking chart below.
After cooking allow the griddle to cool before
cleaning.
Use the following heat settings as a guide for
griddle cooking. Preheat for 5 minutes before
cooking.
Experience will soon familiarise you with the
correct setting to use for cooking.
After cooking allow the griddle to cool before
cleaning.
The Warmer
The Warmer can be used for keeping food
warm while the final touches are put to a meal.
For best results preheat a covered serving dish
for 10 minutes on the Warmer before adding
the food. Use heat resistant dishes only.
Turn the control knob clockwise to the 'On'
position. The 'HOT' indication light glows on
the Warmer.
CAUTION:- If a crack in the Warmer surface
becomes visible, due to accidental damage etc.,
isolate the appliance from the electricity supply
immediately by turning it off at the wall and
arrange for its repair.
DO NOT RECONNECT THE COOKER TO THE
ELECTRICITY
SUPPLY UNTIL AFTER REPAIR!
The Grill
You should read ‘grill’ in the ‘2 Minute
Tour’ before all the following
information.
Never close the grill door while the grill
is on.
Don’t leave the grill on for more than a few
moments, without the grill pan underneath it.
For best results, especially with toast,
preheat the grill with the grill pan in
the cooking position for two minutes
before use.
The grill trivet can be removed and the food
placed on it while you are waiting for the grill
to preheat.
The grill pan grid can be turned over to
give two grilling positions.
You can brown the top of dishes cooked in the
oven, under the grill. Remove the grill trivet
and place the dish onto the base of the grill
pan. Slide the grill pan along the floor of the
grill cavity.
