2. Set the Oven Temp control knob to
the baking temperature you want.
The oven burner will automati-
cally light in 50-60 seconds
4. During baking, the oven burner
will turn on and off to maintain the
temperature setting.
3. Preheat the oven for10 minutes
before adding food.
NOTE: Oven
racks, walls and door will be hot.
Do not place food dfrectly on
oven bottom.
5. When Baking is done, turn the
Oven Temp control knob to OFF.
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Broiling
The Broiler Drawer is located below the oven door.
Always broil with the
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1.
Pull the broiler drawer open and
tilt the door panel down.
2. Place broiler pan grid so grease
can drain down sides into lower
part of broiler pan. See picture.
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