1
PROBLEM
POSSIBLE CAUSE
SOLUTION
Cooking
The range is not level. Level range. (See Installation
results are not
Instructions.)
what you
expected
The oven temperature seems
Adjust the oven temperature control.
too low or too high.
(See “Adjusting the oven temperature
control” on page 12.)
The oven was not preheated
Preheat oven if called for in recipe.
as the recipe calls for.
The recipe you are using may Alter recipe as needed.
need to be altered to improve
the taste or appearance of
the food.
The pans are not the type or
size recommended in the
recipe.
There is not proper air
circulation around pan when
baking.
Refer to a reliable cookbook for
recommended pan type and size.
Allow 1% to 2 inches (4-5 cm) of air
space on all sides of pan. There must
be a minimum space of 1 inch (3 cm).
The cooking utensils are not
Use cooking utensils with smooth, flat
the proper shape or do not fit
bottoms that fit the surface units
the surface units being used.
being used.
25
