In case of a probnged power failure:
Surface burners
can be manually
lighted. Hold
a
lighted match near
a
burner and turn the control to the LITE
position. After the burner lights, turn the
control to the desired setting.
NOTE: GrflVgriddle burners should not
be manually lighted during a prolonged
power failure. Since the vent system will
not operate, smoke and steam will not
be vented out of the room-
Bum, Flm and ExplosJon Hazard
l Burner flame should not extend
beyond the edge of the cookfng
utensil. The flame can bum you
and causa poor ccoldng results.
l Be
l
ure all control knobs are
turned to Off when you are not
cooktng. Someone could be
burned or a fire could start if a
burner is accidentally left ON.
l If the flame should go out while
cooking, or if there is a strong
gas odor, turn the bumem Off.
Walt five minutes for the gas
odor to disappear before
rellghtlng burner. # gas odor Is
still present, see safety note on
page 3. Failure to follow these
precautions could result In
explosbn or fire.
Using the grill
The grill will work only on the right side
of the cooktop.
Before you use the grill for the first
time:
Wash with warm soapy water, rinse and
dry. Never use a metal scrubbing pad
or abrasive cleanser on the grill; these
will damage the non-stick surface. After
cleaning,
lightly wipe
cooking surface
with cooking oil to prevent food from
sticking.
Cooking tips
Do
net cover ths entire cooking surface
with meat- Leave space between the
food -kerrrs to allow smoke and steam
to
ventilate properly.
Meat with a normally high fat content
will produce more smoke and flare-ups,
but cook faster than lean meat. Trim fat
from meat before placing on the grill to
prevent excessive smoke or flare-ups.
If meat begins to cook too quickly,
turn the grill control knob to a bwer
setting.
Do not leave grill unattended.
NOTE: The use of metal utensils can
scratch the non-stick coating. Only nylon
or plastic utensils should be used. When
using nylon or plastic utensils, do not
leave them on the grill. They may melt-
Fire and Bum Haxard
. tf grease causes excessive flare-
ups Do NOT PUT WATER ON A
GREASE FIRE.
To put out fire:
-Remove food from the grill, turn
the grill control to OFF and
cover the grill with a large metal
pan-
-Make aura the vent system has
been switched to ON.
m Do not light the grtlVgrfddle
burners during a ljowar failure.
The vent system will not work if
there Is a power failure. This
prevents proper venting for
adequate cooling of the grilU
griddle burners. The resulting
heat build-up can cause fire.
l Do not use pots or pans on grill
They will become very hot and
can bum you.
7
